NOV. 12, ‘25 // 1, 2, 3 Fresh Lime Guacamole Bright, simple, and ready in minutes—this fresh guacamole adds a burst of fresh flavor to any meal. INGREDIENTS: • 2 ripe avocados • ½ red onion, finely diced • 1 box cherry tomatoes, chopped • 1 lime, juiced • 1 teaspoon salt • ½ teaspoon black pepper DIRECTIONS 1. Cut the ripe avocados in half, remove the pits, and scoop the flesh into a bowl. Mash lightly with a fork (leave some chunks for texture). 2. Add the diced red onion and chopped cherry tomatoes. 3. Squeeze in the juice of one lime. 4. Add salt and pepper. 5. Gently mix everything together. Taste and adjust lime, salt, or pepper if needed. Serve with chips, tacos, or toast! 96
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